With A Saucepan Over The Sea

With a saucepan over the sea. Quaint and delicious recipes from the kitchens of foreign countries. This book, "With a saucepan over the sea", by Adelaide Keen, is a replication of a book originally published before 1902. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.