Umami: The Fifth Taste di Michael Anthony, Heston Blumenthal, Alexandre Bourdas edito da Japan Publications Trading Co

Umami: The Fifth Taste

EAN:

9784889963915

ISBN:

488996391X

Pagine:
160
Formato:
Hardback
Lingua:
Giapponese
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Descrizione Umami: The Fifth Taste

A practical guide to the Japanese flavour of unami, which has been used in cuisines around the world. With 36 recipes from top chefs such as Heston Blumenthal and David Kinch, colour photos throughout by Akira Saito, and forewords by Thomas Keller and Harold McGee.

Fuori catalogo - Non ordinabile
€ 35.99

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