A   Text-Book of the Science and Art of Bread-Making: Including the Chemistry and Analytic and Practical Testing of Wheat, Flour, and Other Materials di William Jago edito da Nabu Press

A Text-Book of the Science and Art of Bread-Making: Including the Chemistry and Analytic and Practical Testing of Wheat, Flour, and Other Materials

Editore:

Nabu Press

EAN:

9781293473931

ISBN:

1293473936

Pagine:
724
Formato:
Paperback
Lingua:
Inglese
Acquistabile con o la
Fuori catalogo - Non ordinabile
€ 32.50

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