Start & Run a Home-Based Food Business

Whether you have always dreamed of owning a home-based food business, need a second source of income, or want to stay home and be your own boss, this book offers tons of tips, examples, and advice for you to run a profitable business in your own kitchen! This updated 2nd Edition will show you how to turn your kitchen into a business, create professional recipes and products, and find success with your own unique specialty!