The Royal Baker And Pastry Cook A Manual Of Practical Cookery

This book, "The royal baker and pastry cook a manual of practical cookery. 1", by Royal baking powder, is a replication of a book originally published before 1902. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.