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Root-To-Stalk Cooking: The Art of Using the Whole Vegetable [a Cookbook]
The Art Of Using The Whole Vegetable [A Cookbook]
- Editore:
TEN SPEED PR
- EAN:
9781607744122
- ISBN:
1607744120
- Pagine:
- 208
- Formato:
- Paperback
- Lingua:
- Inglese
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Descrizione Root-To-Stalk Cooking: The Art of Using the Whole Vegetable [a Cookbook]
A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and stems, with creative tips for making the most of seasonal ingredients to stretch the kitchen dollar.
Fuori catalogo - Non ordinabile
€ 13.80
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