Pureed Foods With Substance And Style
- Editore:
Aspen Publishers Inc.,u.s.
- EAN:
9780834205543
- ISBN:
0834205548
- Pagine:
- 242
- Lingua:
- Inglese
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Descrizione Pureed Foods With Substance And Style
This cookbook for health facilities with in-patients, shows methods of preparing pureed foods and how to thicken and reshape foods in their original forms to enhance taste and eye appeal. This helps to improve the quality of life and restore dignity to people with swallowing disorders.
Fuori catalogo - Non ordinabile
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