Optimization of itaconic acid production by U. maydis through metabolic engineering & adaptive laboratory evolution
- Editore:
Apprimus Wissenschaftsver
- Collana:
- Applied Microbiology
- EAN:
9783863597795
- ISBN:
3863597796
- Pagine:
- 148
- Formato:
- Paperback
- Lingua:
- Tedesco
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Descrizione Optimization of itaconic acid production by U. maydis through metabolic engineering & adaptive laboratory evolution
This thesis focused on the fungus Ustilago maydis as natural itaconic acid producer. Two strategies were chased to improve its production performance: metabolic engineering and adaptive laboratory evolution. The final engineered strains feature great, far optimized itaconate production parameters making U. maydis an industrial relevant production host for this value-added chemical from biomass.
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€ 31.59
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