Identification & Characterization Of Bacteria In Milk & Milk Product di Sachin Ranjan, Shradha Jha edito da LAP Lambert Academic Publishing
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Identification & Characterization Of Bacteria In Milk & Milk Product

EAN:

9783659406140

ISBN:

3659406147

Pagine:
80
Formato:
Paperback
Lingua:
Tedesco
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Descrizione Identification & Characterization Of Bacteria In Milk & Milk Product

The Book contain the basic concept of BIOCHEMICAL AND MOLECULAR CHARACTERIZATION OF DIFFERENT BACTERIAL ISOLATES FROM MILK AND MILK PRODUCTS written in a manner suited to board spectrum of the students.The matter has been lucidly presented,orderly arranged and profusely illustrated.This book will give a significance study to generate information about the microbial quality of selected milk products to indicate the current health risk. In addition, the study provides information for further study.

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