Human Resources Strategies in the Restaurant Industry di Elizabeth Salamanca edito da VDM Verlag
Alta reperibilità

Human Resources Strategies in the Restaurant Industry

Overcoming Institutional Voids in Latin American Emerging Markets

Editore:

VDM Verlag

EAN:

9783639276688

ISBN:

363927668X

Pagine:
324
Formato:
Paperback
Lingua:
Tedesco
Acquistabile con o la

Descrizione Human Resources Strategies in the Restaurant Industry

An appropriate labour context involving effective human resources practices plays a vital role in encouraging and supporting services sector activities. The importance of these practices is great in emerging economies given their lack of contract-enforcing mechanisms and wide gaps in education and infrastructure. In the dynamic environment that emerging countries face, it is necessary to update information regarding the opportunities and hampers that firms' managers encounter. In this area, Latin American emerging markets have been under-represented in management and strategy literature. This book, therefore, contributes to a deeper understanding of restaurant managers' perceptions regarding opportunities and hazards of the Mexican labor institutional context. It focuses specifically on the relationship between firms' characteristics, its resources, the institutional context surrounding them and the strategies developed by managers. This work should be useful to firms' managers and opinion leaders suggesting them strategic responses to deal with institutional restrictions or even to turn them into opportunities.

Spedizione gratuita
€ 81.94
o 3 rate da € 27.31 senza interessi con
Disponibile in 10-12 giorni
servizio Prenota Ritiri su libro Human Resources Strategies in the Restaurant Industry
Prenota e ritira
Scegli il punto di consegna e ritira quando vuoi

Recensioni degli utenti

e condividi la tua opinione con gli altri utenti