How To Make Creamery Butter On The Farm

This is an OCR edition without illustrations or index. It may have numerous typos or missing text. However, purchasers can download a free scanned copy of the original rare book from GeneralBooksClub.com. You can also preview excerpts from the book there. Purchasers are also entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Original Published by: The Lakeland Press in 1915 in 109 pages; Subjects: Butter; Cooking / General; Cooking / Regional & Ethnic / American / General; Cooking / Reference; Cooking / Courses & Dishes / General; History / General;