Grand Livre De Cuisine
Alain Ducasse\'s Culinary Encyclopedia
- Editore:
Alain Ducasse
- EAN:
9782848440385
- ISBN:
2848440384
- Pagine:
- 81
- Formato:
- Hardback
- Lingua:
- Francese
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Descrizione Grand Livre De Cuisine
Provides 700 recipes from French and Mediterranean cuisine that incorporates 100 basic ingredients and use 10 major cooking styles. Illustrated with more than 1,000 photographs, this work describes each dish in full, with recipes for accompaniments included. An appendix offers an encyclopaedia of ingredients in addition to basic recipes.
Fuori catalogo - Non ordinabile
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