Gran Cocina Latina di Maricel E. Presilla edito da WW Norton & Co
Buona reperibilità

Gran Cocina Latina

The Food Of Latin America

EAN:

9780393050691

ISBN:

0393050696

Pagine:
912
Formato:
Hardback
Lingua:
Inglese
Acquistabile con o la

Descrizione Gran Cocina Latina

Gran Cocina Latina unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean. In one volume it gives home cooks, armchair travelers, and curious chefs the first comprehensive collection of recipes from this region. An inquisitive historian and a successful restaurateur, Maricel E. Presilla has spent more than thirty years visiting each country personally. She's gathered more than 500 recipes for the full range of dishes, from the foundational adobos and sofritos to empanadas and tamales to ceviches and moles to sancocho and desserts such as flan and tres leches cake. Detailed equipment notes, drink and serving suggestions, and color photographs of finished dishes are also included. This is a one-of-a-kind cookbook to be savored and read as much for the writing and information as for its introduction to heretofore unrevealed recipes.

Spedizione gratuita
€ 51.96
o 3 rate da € 17.32 senza interessi con
Disponibile in 5-6 giorni
servizio Prenota Ritiri su libro Gran Cocina Latina
Prenota e ritira
Scegli il punto di consegna e ritira quando vuoi

Recensioni degli utenti

e condividi la tua opinione con gli altri utenti