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Food in Society
Economy, Culture, Geography
- Editore:
Taylor & Francis Ltd
- Collana:
- Hodder Arnold Publication
- EAN:
9780340720042
- ISBN:
0340720042
- Pagine:
- 344
- Formato:
- Paperback
- Lingua:
- Inglese
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Descrizione Food in Society
Addresses the different worldwide understandings of food through chapters and material which includes - description of the political economy of the food chain, from production to the point of sale; analysis of global issues of supply and demand; and, more. This book is useful for students of food studies in the social sciences and humanities.
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