Edible Science di National Geographic Kids, PhD. Jodi Wheeler-Toppen, Carol Tennant, Rachel Fuller edito da National Geographic Kids

Edible Science

Experiments You Can Eat

EAN:

9781426321115

ISBN:

1426321112

Pagine:
80
Formato:
Paperback
Lingua:
Inglese
Acquistabile con la

Descrizione Edible Science

Grab a beaker, pick up your whisk, and get ready to cook up some solid science. Using food as our tools (or ingredients!) curious kids become saucy scientists that measure, weigh, combine, and craft their way through the kitchen. Discover dozens of thoroughly-tested, fun, edible experiments, sprinkled with helpful photos, diagrams, scientific facts, sub-experiments, and more. And the best news is when all the mad-science is done, you're invited to grab a spoon and take a bite -- and share your results with friends and family.

Fuori catalogo - Non ordinabile
€ 10.56

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