The Economics Of Food Loss In The Produce Industry
- Editore:
Taylor & Francis Ltd
- EAN:
9780367209117
- ISBN:
036720911X
- Pagine:
- 336
- Formato:
- Hardback
- Lingua:
- Inglese
Acquistabile con
o la
Descrizione The Economics Of Food Loss In The Produce Industry
Food loss is a serious issue in the United States. It affects all aspects of the supply chain, from farmers to consumers. The Economics of Food Loss in the Produce Industry is an essential text which focuses on the economics of food loss as they apply to on-farm produce production, and the losses that are experienced early.
Fuori catalogo - Non ordinabile
Recensioni degli utenti
e condividi la tua opinione con gli altri utenti
