Dictionary Of Food di Charles Sinclair edito da Bloomsbury Publishing Plc

Dictionary Of Food

International Food And Cooking Terms From A To Z

EAN:

9780713675009

ISBN:

0713675004

Pagine:
640
Formato:
Paperback
Lingua:
Inglese
Acquistabile con o la

Descrizione Dictionary Of Food

The Dictionary of Food covers a wide range of ingredients, classical dishes and cooking processes, equipment and terms from a variety of different countries within Europe, America, South America, Australasia, Africa and Asia.

Fuori catalogo - Non ordinabile
€ 18.00

Recensioni degli utenti

e condividi la tua opinione con gli altri utenti