A Description And History Of Vegetable Substances Used In The Arts, And In Domestic Economy

This book, "A Description and history of vegetable substances used in the arts, and in domestic economy", by Society for the diffusion of useful knowledge, is a replication. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.