The Complete Book of Icing, Frosting & Fondant Skills
- Editore:
BES PUB
- EAN:
9781438003443
- ISBN:
1438003447
- Pagine:
- 288
- Formato:
- Paperback
- Lingua:
- Inglese
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Descrizione The Complete Book of Icing, Frosting & Fondant Skills
This giant volume is a veritable hand-held course on baking and decorating beautiful cakes! Whether the covering of choice is fondant, royal icing, buttercream, marzipan, or sugar paste, readers will find everything they need to create fresh-baked perfection. More than 400 full-color photos.
Fuori catalogo - Non ordinabile
€ 26.46
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