Chemistry And Technology Of Soft Drinks And Fruit Juices di Philip R. Ashurst, Ashurst edito da John Wiley And Sons Ltd

Chemistry And Technology Of Soft Drinks And Fruit Juices

EAN:

9781405122863

ISBN:

1405122862

Pagine:
392
Formato:
Hardback
Lingua:
Inglese
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Descrizione Chemistry And Technology Of Soft Drinks And Fruit Juices

WALTER T. FEDERER, PHD, is Liberty Hyde Bailey Professor of Biological Statistics, Emeritus, at Cornell University. He has held numerous posts as editor, secretary, and president of various journals and societies, and he is also a Fellow or member of more than a dozen local, regional, national, and international associations. Dr. Federer received the Honor Alumnus Achievement Award and Honored Alumnus Award from Colorado State University and the Distinguished Service in Agriculture Award from Kansas State University.

Fuori catalogo - Non ordinabile
€ 318.10

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