Chemical Reagents for Protein Modification
2nd Edition
- Editore:
Taylor & Francis Ltd
- Collana:
- Routledge Revivals
- EAN:
9780367263546
- ISBN:
0367263548
- Pagine:
- 352
- Formato:
- Hardback
- Lingua:
- Inglese
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Descrizione Chemical Reagents for Protein Modification
First Published in 1991, this set offers a comprehensive guide into the relationship between structure and function in proteins. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of dentistry and other practitioners in their respective fields.
Fuori catalogo - Non ordinabile
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