The Best of Singapore Cooking di Yee Soo Leong edito da Marshall Cavendish International (Asia) Pte Ltd

The Best of Singapore Cooking

EAN:

9789814398589

ISBN:

9814398586

Pagine:
256
Formato:
Hardback
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Descrizione The Best of Singapore Cooking

The very unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries and adapts them to suit the taste of the discriminating local. This book features more than 300 time-tested recipes ranging from Chicken Rice and Char Kway Teow to Roti Jala.

Fuori catalogo - Non ordinabile
€ 25.42

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