Beef Cattle Science Handbook, Vol. 19 di Frank H. Baker edito da Taylor & Francis Ltd

Beef Cattle Science Handbook, Vol. 19

EAN:

9780367019624

ISBN:

0367019620

Pagine:
1210
Formato:
Hardback
Lingua:
Inglese
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Descrizione Beef Cattle Science Handbook, Vol. 19

Includes papers on genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, equipment, and environment; animal management; marketing and economics; computer use in animal enterprises; and production systems.

Fuori catalogo - Non ordinabile
€ 122.40

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