Arranging The Meal
A History Of Table Service In France
- Editore:
University Of California Press
- Traduttore:
- Johnson, Julie E.
- EAN:
9780520238855
- ISBN:
0520238850
- Pagine:
- 229
- Formato:
- Hardback
- Lingua:
- Inglese
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Descrizione Arranging The Meal
The sequence in which food has been served at meals has changed over the centuries and has also varied from one country to another, a fact noted in every culinary history. This book regards it as a historical phenomenon, one that happened in response to socioeconomic and cultural factors - another mutation in an ever-changing sequence of customs.
Fuori catalogo - Non ordinabile
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