Advances in Food and Nutrition Research edito da ELSEVIER
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Advances in Food and Nutrition Research

Editore:

ELSEVIER

EAN:

9780120164370

ISBN:

012016437X

Pagine:
437
Formato:
Hardback
Lingua:
Inglese
Acquistabile con o la

Descrizione Advances in Food and Nutrition Research

Advances in Food Research, the leading publication for comprehensive reviews on important topics in food science, has evolved into Advances in Food and Nutrition Research under the editorial direction ofJohn E. Kinsella. This expanded title recognizes the integral relationships between food science and nutrition and presents reviews of topics in nutrition as well as food science. This change also encourages nutritionists and food scientists to become more familiar with relevant advances in these interrelated areas

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