Active Packaging for Food Applications di Aaron L. Brody, E. P. Strupinsky, Lauri R. Kline edito da Taylor & Francis Ltd
Alta reperibilità

Active Packaging for Food Applications

Collana:
500 Tips
EAN:

9780367397289

ISBN:

0367397285

Pagine:
236
Formato:
Paperback
Lingua:
Inglese
Acquistabile con o la

Descrizione Active Packaging for Food Applications

Active Packaging for Food Applications provides a survey of the active packaging technologies that now play a role in packaging for the improvement of food preservation, quality and safety. It gives the reader a detailed guide and reference to these technologies and their applications. It focuses on technologies currently in commercial use or with the potential to become commercial, including oxygen scavenging, moisture control, ethylene removal from fresh food, antimicrobials, odor removal, and aroma emission.

Spedizione gratuita
€ 85.78
o 3 rate da € 28.59 senza interessi con
Disponibile in 10-12 giorni
servizio Prenota Ritiri su libro Active Packaging for Food Applications
Prenota e ritira
Scegli il punto di consegna e ritira quando vuoi

Recensioni degli utenti

e condividi la tua opinione con gli altri utenti