Strict and Facultative Anaerobes

This book reviews all aspects of anaerobic bacteria, highlighting their environmental and medical importance. The first three chapters focus on taxonomy, anaerobic metabolism and the genetic regulation of anaerobic processes in strict and facultative anaerobes. The next section includes an examination of the physiological traits of anaerobic bacteria that enable them to be beneficial in one situation but hazardous to human and animal health in others. Other topics include the anaerobic nature of infections, latency, anaerobic biofilms, and toxin production. The final section reviews iron, selenate, and arsenate reduction, as well as oxidation of halogenated organics, ammonium oxidation, and acetogenesis.