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French Lessons: Recipes and Techniques for a New Generation of Cooks

French Lessons: Recipes and Techniques for a New Generation of Cooks

di Justin North

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Descrizione

From hearty roasts to succulent sorbets, easy-yet-authentic recipes for repas francaisContaining more than 300 simple recipes, this comprehensive and colorful volume on French cooking helps demystify this popular continental cuisine. A guide to the essential ingredients and equipment is followed by 23 individual lessons, each based on a particular course or technique. Savory chapters on stocks and soups, sauces, steaming, braising, and grilling are coupled with information on sweeter courses, such as sorbets, fruit, and chocolate. Step-by-step instructions and suggestions for menu accompaniments enable even novice cooks to whip up a spectacular "le dejeuner" and present an impressive meal.

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