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La Cuisine Creole; A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine Normalmente disponibile in 6/7 giorni lavorativi |
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DescrizioneSubtitle: A Collection of Culinary Recipes From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine General Books publication date: 2009 Original publication date: 1885 Original Publisher: F.F. Hansell
Dettagli del libro
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Titolo:
La Cuisine Creole; A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine
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Autore:
Lafcadio Hearn
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Editore:
General Books
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Data di Pubblicazione:
December 2011
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ISBN:
1150675055
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ISBN-13:
9781150675058
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Pagine:
00068
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Reparto:
Regional & Ethnic - Cajun & Creole
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