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| Specific Ingredients - Natural Foods |
€ 16.65 € 14.15 "New Vegetarian Cuisine" "You don't have to be a non-meat-eater to appreciate the best low-fat vegetarian cookbook we've seen in... € 17.68 No kitchen should be without this A-Z reference guide to natural foods. From amazake to shiitake, it offers up-to-date information on...
€ 10.73 Burgers have always been tasty, fun, and convenient. Now, thanks to Bharti Kirchner, they are healthy too. Here are fifty creative recipes... € 30.94 € 26.30 Have you been searching for a collection of delicious vegetarian recipes? What about easy-to-prepare vegetarian recipes, or those that are...
€ 20.98 € 17.83 Including Suggestions Regarding Proper Food Combinations with Illustrative Menus. By the leading naturopathic doctor of the late 1800's. € 17.66 € 15.01 Anna Thomas, author of the best-selling "The Vegetarian Epicure, which became the bible of vegetarian cooks in the seventies and remains a...
€ 17.94 Actress Lindsay Wagner and coauthor Spade present a unique collection of recipes for delicious, high-fiber, low-fat meals that will inform... € 10.67 € 9.07 The healing effects of macrobiotic cooking--based on the proper balance of whole foods--are now widely recognized by both the medical...
€ 11.61 € 9.87 Ingrid Newkirk, Director of People for the Ethical Treatment of Animals (PETA), presents a cookbook for vegetarians and fans of John... € 6.75 The single celled micro-alga Chlorella is the high tech food that is as old as life itself. The highest source of natural chlorophyll,...
€ 12.70 "On the Road to Vegetarian Cooking is for everyone: the beginner, the committed vegetarian who is keen to try new and wonderful culinary... € 8.18 € 6.95 The first cookbook ever devoted exclusively to textured vegetable protein, the low-fat soyfood that can be used to replace meat in your...
€ 12.24 € 10.40
€ 12.79 "It is difficult to imagine a better course for practicing, would-be, or even part-time vegetarians," said The New York Times of Annemarie...
€ 22.13 € 18.81 From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes,... € 3.24 € 2.75 Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country...
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