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| Regional & Ethnic - Cajun & Creole |
€ 21.33 This collection of original recipes from the Delta Grill--billed as the best Cajun restaurant in New York City--features hot, flavorful... € 12.36 The most popular and enduring of all the great New Orleans Creole cook books, this fabulous volume features hundreds of time-tested recipes...
€ 14.15 Here at last is what New Orleanians really enjoy at home! Anna Christiana provided ingredients at her Uptown seafood shop for years. Now she... € 16.06 Chef Arlene Coco learned Cajun cooking from the best cook in Baton Rouge . . . her mama. Now she passes these lessons on in a simple,...
€ 14.54 € 12.36 Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most... € 22.04 € 18.73 Following more than two decades of producing cookbooks, Justin Wilson has decided that it's time to take a look back. In this book, the...
€ 15.19 This beautiful cookbook features family favorite recipes from Louisana Farm Bureau Women. € 17.34 Nearly a century of outstanding classic Creole cuisine forms the foundation of the Broussard's tradition--along with the legend, the...
€ 21.68 The secret of low-fat, no-fat, homestyle cooking, serving up healthful versions of the traditional canon of Cajun cooking. € 19.97 € 16.97 All new seafood recipes plus variations on the Cajun-Creole standard of cooking.
€ 14.18 Cajun and Creole cooking are arguably the most distinctive and original regional American cuisines. Brooke Dojny has assembled 40 classic... € 21.89 Most of these recipes can be prepared in 30 minutes or less, with no loss of taste or quality, all in the Cajun tradition. Included are...
€ 17.08 Executive Chef at the Caribbean Room in the famous Pontchartrain Hotel for 18 years, as well as Chef at the popular Kabby's restaurant in... € 14.37 A comprehensive cookbook that celebrates the unique cuisines of LouisianaoCajun and Creoleoand what each derived from French, Spanish,...
€ 18.79 € 15.97 At his fans' request, Frank Davis combines his love and fascination for New O rleans and its ethnically distinct cuisine with his extensive... € 21.26 € 18.07 Delectable Creole recipes from both the restaurant menu and personal files. Leah Chase spices her cookbook with stories that reflect her...
€ 8.28 € 7.04 Here are 27 carefully created recipes that will enable everyone to enjoy the special experience of gumbo. Recipes, roux, rice, stock,... € 14.58 € 12.39 Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most...
€ 19.30 € 16.40 Why does the whole world come to Louisiana to eat? Cajun and Creole food--Louisiana's gift to the world. Featuring totally traditional and... € 18.85 € 16.02 Included are many of the recipes demonstrated on Justin Wilsonis Louisiana Cookini, seen on PBS. A sprinkling of the distinctive Justin...
€ 19.69 € 16.74 One of America's greatest restaurants, Brennan's in New Orleans is known worldwide as a home of fine cuisine. "Breakfast at Brennan's" is a... € 8.37 € 7.11 Justin Wilson, who radiates charm, warmth, and the earthy joie de vivre of storied Cajun country, is also a great chef and has assembled in...
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Carrello
€ 12.54 € 10.66
€ 91.45
€ 11.38
€ 22.39 € 19.03
€ 158.09
€ 158.03