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| Science & Technology - Agriculture |
Autumn is apple harvest time. Come along on a trip to the apple orchard. Find out how apples are picked and stored. Learn which apples are... Autumn is apple harvest time. Come along on a trip to the apple orchard. Find out how apples are picked and stored. Learn which apples are...
The diverse geographic features of Texas offer unique opportunities in agriculture and business. This book examines how land and resources... This thorough and fascinating series provides an in depth introduction to the important issues facing farmers today. These books cover...
With this title, young readers will gain an understanding on how the orange juice they love, is made and how it ends up on their table. With this title, young readers will gain an understanding on how the ketchup they love, is made and how it ends up on their table.
Describes the requirements, education, and duties associated with becoming an organic farmer Includes profiles of prominent pioneers in the... Describes the requirements, education, and duties associated with becoming a food scientist. Includes profiles of prominent pioneers in food...
This book in the America at Work series introduces the people, machines and environmental concerns involved in farming. Text and photographs describe an apple tree as it goes through the seasons.
Most people think of autumn as the time of harvest, but in the United States, the harvesting of food takes place all year long. From carrots... Shiny tractors, muddy tires, bales of hay, and fields of harvested crops are waiting to be discovered under fun flaps and through...
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